Louisiana Fish Fry BBQ Shrimp Sauce Mix 10 - 1lbs Box

 So delicious, no one will believe you didn't spend hours in the kitchen. Serve with lots of crusty french bread for mopping up the sauce.

Unit Size: 10 lb box

Instructions:

-           In a saucepan, melt 2 sticks butter or margarine. Add 1/2 cup water, 1/2 cup of Worcestershire sauce and BBQ Shrimp Sauce Mix.

-           Simmer 5 minutes.

-           Place 2 1/2 lbs unpeeled shrimp into baking dish with shrimp not more than 2 layers deep.

-           Pour sauce, proportionally, over shrimp. Bake at 375 for 25 minutes, turning shrimp several times.

-           Serve with French bread for dipping.

-           For added flavor layer lemon and/or onion slices over shrimp before baking.

-           Enjoy!