Tabasco Steak Sauce
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Tabasco Steak Sauce
McIlhenny Tabasco Steak Sauce
This thick and tangy sauce has a spicy kick! Use at the table as a condiment or marinate your favorites meats. For a more flavorful dish, marinate meat for 12 to 24 hours before grilling or broiling. Guaranteed for a zesty, tasty eating experience.
- Spicy, Zesty Sauce
- Add a savory, spicy kick to grilled foods
- Spiced with TABASCO hot pepper sauce
Infused with the rich flavors of South Louisiana, our bold TABASCO® Steak Sauce delivers a savory, spicy kick to grilled meat. Try it on hamburgers, hot dogs, chicken, pork chops or London broil. Packaged in a 10oz. bottle.
- Steak Sauce
- Meat sauce. Spicy-rich flavors of South Louisiana. Made with peppers aged in oak. Spiced with Tabasco.
Unit Size: 10 fl oz. (296mL)
Nutrition Facts
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
Calories: | 2,000 | 2,500 | |
---|---|---|---|
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2400mg | 2400mg |
Potassium | 3500mg | 3500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
Ingredients
'WATER, DISTILLED VINEGAR, TOMATO PASTE, CORN SYRUP, RAISIN PASTE, SALT, SUGAR, SPICES, CRUSHED ORANGE, DEHYDRATED ORANGE PEEL POWDER, TABASCO BRAND PEPPER PULP (DISTILLED VINEGAR, RED PEPPER, SALT), CARAMEL COLOR, DEHYDRATED GARLIC POWDER, DEHYDRATED ONION POWDER, TABASCO BRAND PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT).'
Default | |
Calories | 15 |
Nutrition Data | 1 |
Size | 10 fl oz. (296mL) |
Serving per container | 20 |
Serving Size | 1 Tbsp. (15mL) |
Sodium | 270 |
Sodium per unit | 11 |
Sugars | 3 |
Total carbs | 4 |
Total carbs per unit | 1 |