Strawberry Bread

Ingredients: 

• 3 cups all-purpose flour
• 2 cups sugar
• 1 tsp baking soda
• 1 tsp salt
• 1 tsp ground cinnamon
• 4 eggs, beaten
• 1-1/4 cups vegetable oil
• 2 (10-ounce) packages frozen strawberries, thawed and chopped 

Steps: 

Combine the flour, sugar, baking soda, salt, and cinnamon in a large mixing bowl. Make a well in the center of the mixture. Combine the remaining ingredients and add to the dry ingredients, stirring until well mixed. Spoon the mixture into two greased and floured 9” x 5” x 3” loaf pans. Bake at 350 F for one hour. Cool loaves in pans for 10 minutes. Remove from the pans and let cool completely on wire racks. Makes 2 loaves.